Bastión Bistró: bistro food in Cartagena
Grilled cuts, burgers and bistro classics
La Serrezuela mall · Top floor — Getting here
Tentadero / Restaurants / Bastión Bistró
Bistro cooking with starters to share, burgers and grilled cuts. Beef carpaccio, crab croquette and beef-and-mushroom empanadas to start; filet mignon, ribeye or the catch of the day meunière as a main.
What to order
Tentadero's full menu- Beef carpaccio$49.800
With baby lettuce salad, Parmesan cheese, croutons and aioli.
- Crab croquette$34.400
- Beef and mushroom empanadas$37.400
- Goat cheese$58.800
Toast, caramelized apple and honey-mustard dressing.
- Caesar salad
- Plain$40.800
- Chicken$50.500
- Shrimp$52.500
- Angus burger$54.400
Onion jam and blue cheese.
- Classic burger$49.800
American cheese and pickles.
- Mini burgers x3$52.400
- Croque monsieur$48.600
- Smoked pastrami$52.800
Pepper Jack cheese.
- Roast chicken$49.800
Baby yellow potatoes.
- Entrecôte Paris
French fries.
- 200 g$61.300
- 300 g$70.000
- Filet mignon$66.800
200 g, flavored butter, fries.
- Grilled beef tenderloin
With fries. Béarnaise, pepper or mustard sauce.
- 200 g$62.400
- 300 g$76.800
- Rib eye steak (ojo de bife)$79.800
300 g, with fries. Béarnaise, pepper or mustard sauce.
- Rib eye$86.800
300 g, with fries.
- Cowboy tomahawk$119.900
600 g, with fries and salad.
- BBQ ribs$76.800
Potatoes, sour cream and coleslaw.
- Fish & chips$69.800
Tartar sauce
- Catch of the day meunière$69.800
Brown butter, lemon, fried capers
- Grilled salmon$78.800
Citrus beurre blanc and mashed potatoes
- Garlic prawns$84.600
- Gin rose$47.400
Gin, lychee, red roses, cardamom.
- Parchita gin$50.400
Gin, hibiscus, passion fruit pulp, ginger syrup.
Where to find it
Bastión Bistró is in unit SA-13-14 at Tentadero, on the top floor of La Serrezuela mall in Cartagena's Old Town. Getting here
Also at Tentadero